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I’m not a fan of football. Andrew, on the other hand is and I’ve spent more Sundays than I would have liked with the the game on (full disclosure – I went to my first NFL game this past year and it wasn’t all that bad, they served wine and live sports is really never that bad). That being said – I’m not one to turn down an afternoon of snacking and cocktails while I can flip through a mag while he watches the game and I want to see Bruno Mars preform, love that guy. I came across this recipe from Miss Martha and thought that I would test them out so I could perfect them for this Sunday. They were really easy and really applicable for any gathering that includes guys.
1. On a lightly floured work surface, roll out pastry sheet into a square.
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2. Cut pastry into 4×4 inch squares using a ruler (who has a ruler in their kitchen? I used my tape measure!)
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3. Place a bit of mustard on the lower half of the square and place cooked sausage in the middle, rolling into the pastry.
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4. Cut sausages on an angle and brush with egg on top and sprinkle either poppy seed or flaky salt.
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Pop into an oven preheated at 400° for about 25 minutes and sit back and enjoy your magazine or I mean your game!

xx

p.s. my sausages were way over done! Since they are going to be baking while in the oven with the pastry – I recommend not fully cooking them before hand.

1 Comment on Game Day

  1. Patti
    January 28, 2014 at 12:14 pm (4 years ago)

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